Cheesy Pull-Apart Bread

1. 1

   In a bowl, mix cheeses.

2. 2

   Chop onion and garlic.

3. 3

   Heat olive oil in a pan and saute until onion is translucent.

4. 4

   Add chopped parsley. Remove from heat.

5. 5

   Stir well and let cool down slightly.

6. 6

   Mix onion mixture with cheese and set aside.

7. 7

   Drizzle with lemon juice (optional).

8. 8

   Preheat oven to 180u00b0C (approximately 350u00b0F).

9. 9

   Cut bread into squares, without reaching the bottom. Place the bread on a large piece of aluminum foil.

10. 10

    Fill bread with the mixture and wrap with the foil.

11. 11

    Bake in foil for 15 minutes.

12. 12

    Open the foil and bake for 5 additional minutes.

13. 13

    Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.