How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Potatoes In A Crock-Pot?

You need 4 ingredients. The key ingredients include: 5 lb. potatoes, peeled and cut in small chunks, 1/2 lb. Velveeta cheese, 1 can cream of celery soup, 1 stick margarine.

Is Cheesy Potatoes In A Crock-Pot suitable as soups & stews?

Yes, Cheesy Potatoes In A Crock-Pot falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheesy Potatoes In A Crock-Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Potatoes In A Crock-Pot Recipe

Name: Cheesy Potatoes In A Crock-Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. potatoes, peeled and cut in small chunks; 1/2 lb. Velveeta cheese; 1 can cream of celery soup; 1 stick margarine

Cheesy Potatoes In A Crock-Pot – a delicious recipe with potatoes, Velveeta cheese, cream of celery soup, margarine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 lb. potatoes, peeled and cut in small chunks
1/2 lb. Velveeta cheese
1 can cream of celery soup
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
681 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheesy Potatoes In A Crock-Pot

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