Cheesy Potato Casserole From Ore-Ida®

1. 1

   Preheat oven to 350 degrees F. Coat 13x9 baking dish with nonstick cooking spray.

2. 2

   In a large bowl, whisk together soup, sour cream, salt and pepper. Stir in cheese, onion and hash browns until well mixed. Spoon evenly into baking dish.

3. 3

   In a medium bowl, mix together cereal and butter. Sprinkle evenly on top of hash brown mixture.

4. 4

   Bake uncovered for 45 to 50 minutes, or until hot and bubbly. Allow to rest for 5 minutes before serving. Season with additional salt and pepper to taste if desired. Garnish with additional sliced green onion if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.