How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Pepper Poppers?

You need 4 ingredients. The key ingredients include: 1 package (19 ounce) Johnsonville(R) Original Bratwurst, removed from casing* (*Cut sausage link end to end, about three-quarters of the way through. Flip sausage link over, grasp casing and pull off.), 1 package (8 ounces) cream cheese, softened, 1 1/3 cups Parmesan cheese, shredded, 20 large jalapeno peppers, cut in half lengthwise, seeds removed**.

Is Cheesy Pepper Poppers suitable as general?

Yes, Cheesy Pepper Poppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Pepper Poppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Pepper Poppers Recipe

Name: Cheesy Pepper Poppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (19 ounce) Johnsonville(R) Original Bratwurst, removed from casing* (*Cut sausage link end to end, about three-quarters of the way through. Flip sausage link over, grasp casing and pull o…; 1 package (8 ounces) cream cheese, softened; 1 1/3 cups Parmesan cheese, shredded; 20 large jalapeno peppers, cut in half lengthwise, seeds removed**

Cheesy Pepper Poppers – a delicious recipe with casing, cream cheese, Parmesan cheese, peppers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 package (19 ounce) Johnsonville(R) Original Bratwurst, removed from casing* (*Cut sausage link end to end, about three-quarters of the way through. Flip sausage link over, grasp casing and pull off.)
1 package (8 ounces) cream cheese, softened
1 1/3 cups Parmesan cheese, shredded
20 large jalapeno peppers, cut in half lengthwise, seeds removed**

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
470 kcal
Category
General

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Cheesy Pepper Poppers

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