How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Oven Scrambled Eggs?

You need 7 ingredients. The key ingredients include: 1/3 cup butter, melted, 24 eggs, 1 1/2 cups shredded sharp Cheddar cheese, 2 1/4 teaspoons seasoned salt, and more.

Is Cheesy Oven Scrambled Eggs suitable as breakfast?

Yes, Cheesy Oven Scrambled Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cheesy Oven Scrambled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Oven Scrambled Eggs Recipe

Name: Cheesy Oven Scrambled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup butter, melted; 24 eggs; 1 1/2 cups shredded sharp Cheddar cheese; 2 1/4 teaspoons seasoned salt; 2 teaspoons hot pepper sauce (such as Tabasco(R)); 2 teaspoons mustard powder; 2 cups milk

Cheesy Oven Scrambled Eggs – a delicious recipe with butter, eggs, Cheddar cheese, salt, hot pepper, mustard powder. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/3 cup butter, melted
24 eggs
1 1/2 cups shredded sharp Cheddar cheese
2 1/4 teaspoons seasoned salt
2 teaspoons hot pepper sauce (such as Tabasco(R))
2 teaspoons mustard powder
2 cups milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1241 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blueberry Buttermilk Waffles Recipe
Lemon Pancakes With Honey Butter or Vanilla Sauce
Delicious Fluffy Chiffon Cake with Pancake Mix
Maple Spiced Breakfast Fruit

Cheesy Oven Scrambled Eggs

How did you like this recipe?

Frequently Asked Questions