How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Onions?

You need 8 ingredients. The key ingredients include: 2 Tbsp. butter, 1 8 oz. pkg Swiss cheese shredded, 1 can cream of chicken soup, 2/3 c. milk, and more.

Is Cheesy Onions suitable as soups & stews?

Yes, Cheesy Onions falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheesy Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Onions Recipe

Name: Cheesy Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1 8 oz. pkg Swiss cheese shredded; 1 can cream of chicken soup; 2/3 c. milk; 8 slices French bread buttered on both sides; 4 large Vidalia onions; pepper to taste; 1 tsp. soy sauce

Cheesy Onions – a delicious recipe with butter, Swiss cheese, cream of chicken soup, milk, bread, Vidalia onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. butter
1 8 oz. pkg Swiss cheese shredded
1 can cream of chicken soup
2/3 c. milk
8 slices French bread buttered on both sides
4 large Vidalia onions
pepper to taste
1 tsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
811 kcal
Category
Soups & Stews

Eats Now Editorial Team

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