How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Onion Puffs?

You need 7 ingredients. The key ingredients include: 1 (17 1/4 oz.) box frozen puff pastry sheets, thawed, 1 (16 oz.) container Ricotta, 2 c. grated Cheddar cheese, 1 medium onion, finely chopped, and more.

Is Cheesy Onion Puffs suitable as baking & desserts?

Yes, Cheesy Onion Puffs falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesy Onion Puffs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesy Onion Puffs Recipe

Name: Cheesy Onion Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (17 1/4 oz.) box frozen puff pastry sheets, thawed; 1 (16 oz.) container Ricotta; 2 c. grated Cheddar cheese; 1 medium onion, finely chopped; 2 eggs, slightly beaten; 1/2 tsp. salt; 2 dashes cayenne pepper

Cheesy Onion Puffs – a delicious recipe with pastry sheets, Cheddar cheese, onion, eggs, salt, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (17 1/4 oz.) box frozen puff pastry sheets, thawed
1 (16 oz.) container Ricotta
2 c. grated Cheddar cheese
1 medium onion, finely chopped
2 eggs, slightly beaten
1/2 tsp. salt
2 dashes cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
621 kcal
Category
Baking & Desserts

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Cheesy Onion Puffs

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