Cheesy Onion Mashed Potatoes

1. 1

   Heat broiler.

2. 2

   Cook potatoes in boiling water in large saucepan 15 min.

3. 3

   or until potatoes are tender.

4. 4

   Meanwhile, heat dressing in medium skillet over medium heat.

5. 5

   Add onions; cook, stirring frequently 3 to 5 min.

6. 6

   or until onions are soft.

7. 7

   Set aside.

8. 8

   Drain potatoes and return to saucepan.

9. 9

   Add milk, butter, and 3 Tbsp.

10. 10

    parsley; mash to combine.

11. 11

    Transfer potatoes to 1.5-L baking dish, spreading onto bottom of dish.

12. 12

    Top with cooked onions, cheese and remaining parsley.

13. 13

    Place in oven; broil about 2 to 3 min.

14. 14

    or until cheese has melted, checking frequently.

* Per serving · 4 servings · Values may vary.

No additional tips available.