Cheesy Mushroom Burgers Recipe

Name: Cheesy Mushroom Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons oil, divided; 1/2 cup sliced fresh mushrooms; 1/4 cup finely chopped onion; 1 small garlic clove, minced; 1 lb lean ground beef; 1 cup shredded monterey jack cheese; 3 tablespoons breadcrumbs; 2 tablespoons milk; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/4 teaspoon dried thyme; 4 crusty French rolls, toasted

Servings: persons

3 tablespoons oil, divided
1/2 cup sliced fresh mushrooms
1/4 cup finely chopped onion
1 small garlic clove, minced
1 lb lean ground beef
1 cup shredded monterey jack cheese
3 tablespoons breadcrumbs
2 tablespoons milk
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon dried thyme
4 crusty French rolls, toasted

1
Heat 2 tablespoons oil in large skillet on medium high heat.
2
Add mushrooms, onion and garlic.
3
Saute 5 minutes, stirring often, or until onions are soft.
4
Scrape mixture into mixing bowl.
5
Wipe out skillet with paper towels.
6
Combine mushroom mixture with beef, cheese, bread crumbs, milk, salt, pepper and thyme and mix well.
7
Form 4 ovals in shape and size of rolls.
8
Heat remaining 1 tablespoon oil in wiped out skillet on medium high heat.
9
Add burgers and cook 4 to 5 minutes.
10
Turn with spatula and cook 4 to 5 minutes more, or to desired doneness.

585

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 tablespoons oil, divided, 1/2 cup sliced fresh mushrooms, 1/4 cup finely chopped onion, 1 small garlic clove, minced, and more.

Yes, Cheesy Mushroom Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Mushroom Burgers

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