How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Mielie Cornbread?

You need 6 ingredients. The key ingredients include: 500 g self-raising flour, 1 (410 g) can corn kernels, drained, 5 ml salt, 1 egg, and more.

Is Cheesy Mielie Cornbread suitable as general?

Yes, Cheesy Mielie Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Mielie Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesy Mielie Cornbread Recipe

Name: Cheesy Mielie Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 500 g self-raising flour; 1 (410 g) can corn kernels, drained; 5 ml salt; 1 egg; 500 ml buttermilk; 250 ml cheddar cheese, grated

Cheesy Mielie Cornbread – a delicious recipe with corn kernels, salt, egg, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

500 g self-raising flour
1 (410 g) can corn kernels, drained
5 ml salt
1 egg
500 ml buttermilk
250 ml cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Cheesy Mielie Cornbread

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