How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Leftover Turkey & Stuffing Rosemary Crostini?

You need 7 ingredients. The key ingredients include: 2 slices Crusty Bread, 2 teaspoons Olive Oil, 1 Tablespoon Garlic Powder, 1 cup Turkey, Cooked And Shredded, and more.

Is Cheesy Leftover Turkey & Stuffing Rosemary Crostini suitable as meat & poultry?

Yes, Cheesy Leftover Turkey & Stuffing Rosemary Crostini falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Leftover Turkey & Stuffing Rosemary Crostini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Leftover Turkey & Stuffing Rosemary Crostini Recipe

Name: Cheesy Leftover Turkey & Stuffing Rosemary Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices Crusty Bread; 2 teaspoons Olive Oil; 1 Tablespoon Garlic Powder; 1 cup Turkey, Cooked And Shredded; 1/2 cups Leftover Prepared Stuffing (any Kind Is Fine! I Used Cornbread); 1/2 cups Mozzarella Cheese, Shredded; 1 Tablespoon Fresh Rosemary, Finely Chopped

Cheesy Leftover Turkey & Stuffing Rosemary Crostini – a delicious recipe with Crusty, Olive Oil, Garlic, Turkey, Is, Mozzarella Cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 slices Crusty Bread
2 teaspoons Olive Oil
1 Tablespoon Garlic Powder
1 cup Turkey, Cooked And Shredded
1/2 cups Leftover Prepared Stuffing (any Kind Is Fine! I Used Cornbread)
1/2 cups Mozzarella Cheese, Shredded
1 Tablespoon Fresh Rosemary, Finely Chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheesy Leftover Turkey & Stuffing Rosemary Crostini

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