How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Kale Chips?

You need 3 ingredients. The key ingredients include: 1 Tbs. olive oil, 1 12-oz. bunch curly kale, tough stems removed and torn into large pieces, ⅓ cup nutritional yeast.

Is Cheesy Kale Chips suitable as vegetarian?

Yes, Cheesy Kale Chips falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cheesy Kale Chips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Kale Chips Recipe

Name: Cheesy Kale Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbs. olive oil; 1 12-oz. bunch curly kale, tough stems removed and torn into large pieces; ⅓ cup nutritional yeast

Cheesy Kale Chips – a delicious recipe with olive oil, curly kale, nutritional yeast. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 Tbs. olive oil
1 12-oz. bunch curly kale, tough stems removed and torn into large pieces
⅓ cup nutritional yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pan Fried Celery Root, Potato, and Goat Cheese Terrine
Asparagus and mushrooms with Duck liver
Mashed Cauliflower Recipe
Butternut Squash Risotto

Cheesy Kale Chips

How did you like this recipe?

Frequently Asked Questions