How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Jalapeno Crab Dip?

You need 11 ingredients. The key ingredients include: 1 pound lump crabmeat, 6 ounces Monterey Jack cheese, shredded, 2/3 cup mayonnaise, 1 teaspoon minced garlic, and more.

Is Cheesy Jalapeno Crab Dip suitable as seafood?

Yes, Cheesy Jalapeno Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cheesy Jalapeno Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesy Jalapeno Crab Dip Recipe

Name: Cheesy Jalapeno Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lump crabmeat; 6 ounces Monterey Jack cheese, shredded; 2/3 cup mayonnaise; 1 teaspoon minced garlic; 1/2 cup diced pickled jalapeno pepper slices; 1 teaspoon Worcestershire sauce; 2 teaspoons hot pepper sauce; 1 pinch salt; 1 1/2 cups sourdough croutons; 1/4 cup grated Parmesan cheese; 1 teaspoon paprika

Cheesy Jalapeno Crab Dip

Eats Now Editorial Team · 486 kcal · Seafood

Cheesy Jalapeno Crab Dip – a delicious recipe with lump crabmeat, cheese, mayonnaise, garlic, pepper, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cheesy Jalapeno Crab Dip

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