Cheesy Italian Pasta Bake

1. 1

   Heat oven to 350 degrees F. Cook pasta as directed on package.

2. 2

   Meanwhile, brown meat in large nonstick skillet on medium-high heat; drain.

3. 3

   Stir in vegetables and sauce; cook 5 min.

4. 4

   or until vegetables are tender.

5. 5

   Drain pasta.

6. 6

   Add to meat mixture along with VELVEETA; mix well.

7. 7

   Spoon into 8-inch square baking dish sprayed with cooking spray; sprinkle with Parmesan.

8. 8

   Bake 15 to 20 min.

9. 9

   or until heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.