How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Herbed Eggs?

You need 12 ingredients. The key ingredients include: 1-1/3 cups half-and-half cream, 1 teaspoon grated lemon zest, 16 large eggs, lightly beaten, 1 teaspoon salt, and more.

Is Cheesy Herbed Eggs suitable as general?

Yes, Cheesy Herbed Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Herbed Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Herbed Eggs Recipe

Name: Cheesy Herbed Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/3 cups half-and-half cream; 1 teaspoon grated lemon zest; 16 large eggs, lightly beaten; 1 teaspoon salt; 1/2 teaspoon white pepper; 1/4 teaspoon dried basil; 1/4 teaspoon dried oregano; 1/4 teaspoon dried rosemary, crushed; 1/2 cup shredded cheddar cheese; 1/2 cup grated Parmesan cheese; 1/4 cup butter; Tomato wedges, optional

Cheesy Herbed Eggs

Eats Now Editorial Team · 872 kcal · General

Cheesy Herbed Eggs – a delicious recipe with cream, lemon zest, eggs, salt, white pepper, dried basil. Easy to follow and perfect for any occasion.

Serves 4 General

Cheesy Herbed Eggs

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