How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Hash Brown Casserole?

You need 8 ingredients. The key ingredients include: 1 (32 oz.) pkg. frozen hash browns, thawed, 1 lb. American cheese (like Velveeta), cubed, 1 (10 3/4 oz.) can condensed cream of celery soup, 16 oz. sour cream, and more.

Is Cheesy Hash Brown Casserole suitable as breakfast?

Yes, Cheesy Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cheesy Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Hash Brown Casserole Recipe

Name: Cheesy Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 oz.) pkg. frozen hash browns, thawed; 1 lb. American cheese (like Velveeta), cubed; 1 (10 3/4 oz.) can condensed cream of celery soup; 16 oz. sour cream; 3/4 c. butter, melted; 3 Tbsp. chopped onion; 1/4 tsp. paprika; 2 c. corn flakes, crushed

Cheesy Hash Brown Casserole – a delicious recipe with frozen hash browns, American cheese, condensed cream, sour cream, butter, onion. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (32 oz.) pkg. frozen hash browns, thawed
1 lb. American cheese (like Velveeta), cubed
1 (10 3/4 oz.) can condensed cream of celery soup
16 oz. sour cream
3/4 c. butter, melted
3 Tbsp. chopped onion
1/4 tsp. paprika
2 c. corn flakes, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1110 kcal
Category
Breakfast

Eats Now Editorial Team

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Cheesy Hash Brown Casserole

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