Cheesy Ham Scalloped Potatoes

1. 1

   Place half of the ham in a 2-quart casserole which has been sprayed with Pam.

2. 2

   Cover with half of the potatoes and half of the onion.

3. 3

   Sift half of the flour over and sprinkle lightly with salt and pepper.

4. 4

   Repeat layering ham, potatoes, onion, flour, salt and pepper.

5. 5

   Pour milk over all.

6. 6

   Bake, covered, at 350u00b0 in oven for 1 to 1 1/4 hours or until potatoes are tender.

7. 7

   Uncover.

8. 8

   Combine bread crumbs and melted oleo.

9. 9

   Sprinkle atop casserole.

10. 10

    Add shredded cheese on top and sprinkle with parsley.

11. 11

    Bake 15 minutes longer.

12. 12

    Serves approximately 6 people.

* Per serving · 4 servings · Values may vary.

No additional tips available.