How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Ham Casserole?

You need 10 ingredients. The key ingredients include: 1/4 cup cubed process cheese (Velveeta), 3/4 cup cubed fully cooked ham, 1/3 cup condensed cream of mushroom soup, undiluted, 1-1/2 teaspoons butter, melted, and more.

Is Cheesy Ham Casserole suitable as meat & poultry?

Yes, Cheesy Ham Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Ham Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Ham Casserole Recipe

Name: Cheesy Ham Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup cubed process cheese (Velveeta); 3/4 cup cubed fully cooked ham; 1/3 cup condensed cream of mushroom soup, undiluted; 1-1/2 teaspoons butter, melted; 1 tablespoon chopped onion; 1/8 teaspoon pepper; 3/4 cup mashed potatoes (without added milk and butter); 1/4 cup sour cream; 1 bacon strip, cooked and crumbled; 3 slices process cheese, halved

Try this homemade Cheesy Ham Casserole recipe the whole family will love. Made with process cheese, condensed cream, butter and onion. Easy step-by-step…

This Cheesy Ham Casserole relies on simple, everyday ingredients such as cubed fully cooked ham, butter, melted, chopped onion and pepper. It comes together quickly and makes 4 servings, at about 576 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheesy Ham Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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