Cheesy Ham And Potato Soup Recipe

Name: Cheesy Ham And Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 cups potatoes, peeled and diced (I keep mine with the peel); 1/3 cup celery, diced; 1/3 cup onion, finely chopped; 1 cup chopped carrot; 1 -2 cup ham, diced and cooked; 3 1/4 3 1/4 cups chicken broth or 3 1/4 cups ham stock; 2 tablespoons chicken bouillon granules (omit if using chicken broth); salt (to taste); 1 teaspoon pepper; 5 tablespoons butter; 5 tablespoons flour; 2 cups milk; 2 cups cheddar cheese, shredded

Servings: persons

3 1/2 cups potatoes, peeled and diced (I keep mine with the peel)
1/3 cup celery, diced
1/3 cup onion, finely chopped
1 cup chopped carrot
1 -2 cup ham, diced and cooked
3 1/4 3 1/4 cups chicken broth or 3 1/4 cups ham stock
2 tablespoons chicken bouillon granules (omit if using chicken broth)
salt (to taste)
1 teaspoon pepper
5 tablespoons butter
5 tablespoons flour
2 cups milk
2 cups cheddar cheese, shredded

1
Combine potatoes, celery, carrots, onion, ham, and water/broth in stockpot and bring to boil.
2
Then cook over medium heat until potatoes are tender.
3
Stir in the chicken bouillon, salt (if using), and pepper.
4
In separate saucepan, melt butter over medium-low heat. Whisk in flour and cook stirring constantly until thick.
5
Slowly stir in milk as not to allow lumps to form and all milk is added. Turn up to medium heat. Continue to stir until thick (4-5 minutes).
6
Add in cheese and stir until melted.
7
Stir the cheese mixture into the stockpot and cook until heated through. (I also will break up some of the potatoes for thickness. It gets thicker as it cools and next day).

881

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 1/2 cups potatoes, peeled and diced (I keep mine with the peel), 1/3 cup celery, diced, 1/3 cup onion, finely chopped, 1 cup chopped carrot, and more.

Yes, Cheesy Ham And Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Ham And Potato Soup

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