Cheesy Ground Beef & Biscuit Bake

1. 1

   Heat oven to 350F.

2. 2

   Brown meat in large skillet; drain.

3. 3

   Separate dough into biscuits; cut each into quarters.

4. 4

   Combine with meat, salsa and half of the VELVEETA.

5. 5

   Spoon into 13x9-inch baking pan sprayed with cooking spray.

6. 6

   Bake 40 min.

7. 7

   Top with remaining VELVEETA; bake until VELVEETA begins to melt.

* Per serving · 4 servings · Values may vary.

No additional tips available.