Try this homemade Cheesy Fondue recipe the whole family will love. Made with Swiss cheese, shredded Monterey Jack cheese, flour and white wine. Easy ste…
This Cheesy Fondue relies on simple, everyday ingredients such as flour, of ground nutmeg and of ground red pepper. It comes together quickly and makes 4 servings, at about 1052 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026