Cheesy Fiesta Chicken And Rice Bake Recipe

Name: Cheesy Fiesta Chicken And Rice Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -6 boneless skinless chicken breasts; 2 cups success instant rice, uncooked; 1 (10 1/2 ounce) can campbell's Fiesta nacho cheese soup; 1 (10 1/2 ounce) can cream of chicken soup (use your favorite); 2/3 cup water; 2/3 cup chicken broth; 1/3 cup milk; 1/3 cup onion; 1 cup picante sauce or 1 cup salsa; 1 cup shredded cheddar cheese; salt; pepper; garlic powder; butter

Servings: persons

4 -6 boneless skinless chicken breasts
2 cups success instant rice, uncooked
1 (10 1/2 ounce) can campbell's Fiesta nacho cheese soup
1 (10 1/2 ounce) can cream of chicken soup (use your favorite)
2/3 cup water
2/3 cup chicken broth
1/3 cup milk
1/3 cup onion
1 cup picante sauce or 1 cup salsa
1 cup shredded cheddar cheese
salt
pepper
garlic powder
butter

1
Preheat oven to 425 degrees.
2
Grease an oven safe dish with butter.
3
Mix both soups, broth, milk, water and onion in a mixing bowl and set aside.
4
Season chicken with salt, pepper and garlic powder to taste.
5
Evenly spread rice into baking dish.
6
Pour soup mixture over rice as evenly as possible.
7
Place chicken into pan and cover.
8
Bake in oven for 45 minutes or until chicken is no longer pink in the thickest part.
9
Let dish stand for 3 minutes to allow sauce to thicken. While dish is standing, top each chicken piece with shredded cheese and salsa.
10
Enjoy!

840

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 -6 boneless skinless chicken breasts, 2 cups success instant rice, uncooked, 1 (10 1/2 ounce) can campbell's Fiesta nacho cheese soup, 1 (10 1/2 ounce) can cream of chicken soup (use your favorite), and more.

Yes, Cheesy Fiesta Chicken And Rice Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Fiesta Chicken And Rice Bake

How did you like this recipe?

Frequently Asked Questions