How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy English Pea Casserole?

You need 9 ingredients. The key ingredients include: 1 (10 ounce) package frozen English peas, cooked and drained, 1 (5 ounce) package egg noodles, cooked and drained, 1 (8 ounce) package cream cheese, cubed and softened, 2 cups shredded cheddar cheese, and more.

Is Cheesy English Pea Casserole suitable as general?

Yes, Cheesy English Pea Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy English Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy English Pea Casserole Recipe

Name: Cheesy English Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package frozen English peas, cooked and drained; 1 (5 ounce) package egg noodles, cooked and drained; 1 (8 ounce) package cream cheese, cubed and softened; 2 cups shredded cheddar cheese; 1 tablespoon butter; 1 (2 1/2 ounce) jar sliced mushrooms, undrained; 1/2 cup chopped onion; 1/2 teaspoon white pepper; 1/2 cup Ritz cracker crumbs

Try this homemade Cheesy English Pea Casserole recipe the whole family will love. Made with peas, egg noodles, cream cheese and cheddar cheese. Easy ste…

This Cheesy English Pea Casserole relies on simple, everyday ingredients such as shredded cheddar cheese, butter, chopped onion and white pepper. It comes together quickly and makes 4 servings, at about 468 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 (10 ounce) package frozen English peas, cooked and drained
1 (5 ounce) package egg noodles, cooked and drained
1 (8 ounce) package cream cheese, cubed and softened
2 cups shredded cheddar cheese
1 tablespoon butter
1 (2 1/2 ounce) jar sliced mushrooms, undrained
1/2 cup chopped onion
1/2 teaspoon white pepper
1/2 cup Ritz cracker crumbs

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Quick Info

Servings
4 servings
Calories
468 kcal
Category
General

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