Cheesy Enchiladas

1. 1

   Beat cream cheese with electric mixer on medium speed until smooth.

2. 2

   Add 1 cup of the cheddar cheese and onions, mixing until blended.

3. 3

   Spread 1/4 cup cheese mixture down center of each tortilla; roll up.

4. 4

   Place, seam-side down, in 11x7-inch baking dish.

5. 5

   Pour salsa over tortillas.

6. 6

   Sprinkle with remaining 1 cup cheddar cheese; cover.

7. 7

   Bake at 350 degrees F for 20 to 25 minutes or until thoroughly heated.

8. 8

   Microwave: PREPARE cheese mixture and fill tortillas as directed.

9. 9

   Place, seam-side down, in 11x7-inch microwavable baking dish.

10. 10

    Pour salsa over tortillas; sprinkle with remaining 1 cup cheddar cheese.

11. 11

    Microwave on HIGH 12 to 14 minutes or until thoroughly heated, turning dish after 6 minutes.

No additional tips available.