How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Eggplant Stacks?

You need 8 ingredients. The key ingredients include: 1 egg, beaten, 2 tsp. water, 2 small eggplants, (1 lb. each) ends trimmed, peeled and each cut crosswise into 6 slices Safeway 1 ea For $1.28 thru 02/09, 1 cup Italian seasoned panko bread crumbs, and more.

Is Cheesy Eggplant Stacks suitable as vegetarian?

Yes, Cheesy Eggplant Stacks falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cheesy Eggplant Stacks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Eggplant Stacks Recipe

Name: Cheesy Eggplant Stacks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; 2 tsp. water; 2 small eggplants, (1 lb. each) ends trimmed, peeled and each cut crosswise into 6 slices Safeway 1 ea For $1.28 thru 02/09; 1 cup Italian seasoned panko bread crumbs; 2 Tbsp. olive oil; 3/4 cup CLASSICO Tomato and Basil Pasta Sauce, warmed; 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese; 2 Tbsp. KRAFT Grated Parmesan Cheese

Cheesy Eggplant Stacks – a delicious recipe with egg, water, eggplants, Italian seasoned panko bread crumbs, olive oil, Tomato. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 egg, beaten
2 tsp. water
2 small eggplants, (1 lb. each) ends trimmed, peeled and each cut crosswise into 6 slices Safeway 1 ea For $1.28 thru 02/09
1 cup Italian seasoned panko bread crumbs
2 Tbsp. olive oil
3/4 cup CLASSICO Tomato and Basil Pasta Sauce, warmed
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
2 Tbsp. KRAFT Grated Parmesan Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
318 kcal
Category
Vegetarian

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