How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Cream-Style Corn?

You need 3 ingredients. The key ingredients include: 1 package (4.3 ounces) quick-cooking noodles and butter herb sauce mix, 1 can (14-3/4 ounces) cream-style corn, 2 ounces process cheese (Velveeta), cubed.

Is Cheesy Cream-Style Corn suitable as general?

Yes, Cheesy Cream-Style Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Cream-Style Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Cream-Style Corn Recipe

Name: Cheesy Cream-Style Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (4.3 ounces) quick-cooking noodles and butter herb sauce mix; 1 can (14-3/4 ounces) cream-style corn; 2 ounces process cheese (Velveeta), cubed

Cheesy Cream-Style Corn – a delicious recipe with noodles, cream-style corn, process cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 package (4.3 ounces) quick-cooking noodles and butter herb sauce mix
1 can (14-3/4 ounces) cream-style corn
2 ounces process cheese (Velveeta), cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
587 kcal
Category
General

Eats Now Editorial Team

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