How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Crab Dip?

You need 6 ingredients. The key ingredients include: 1 small onion, chopped, 1 pkg. imitation crab meat, cut into 1-inch lengths, 6 large jalapeno peppers, sliced, mayonnaise to moisten, and more.

Is Cheesy Crab Dip suitable as seafood?

Yes, Cheesy Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cheesy Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesy Crab Dip Recipe

Name: Cheesy Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, chopped; 1 pkg. imitation crab meat, cut into 1-inch lengths; 6 large jalapeno peppers, sliced; mayonnaise to moisten; 4 oz. Monterey Jack; 4 oz. mild Cheddar

Cheesy Crab Dip – a delicious recipe with onion, crab meat, jalapeno peppers, mayonnaise, Cheddar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 small onion, chopped
1 pkg. imitation crab meat, cut into 1-inch lengths
6 large jalapeno peppers, sliced
mayonnaise to moisten
4 oz. Monterey Jack
4 oz. mild Cheddar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
Seafood

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Cheesy Crab Dip

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