Try this homemade Cheesy Corned Beef Hash Casserole recipe the whole family will love. Made with egg noodles, condensed cream, milk and corned beef hash…
This Cheesy Corned Beef Hash Casserole relies on simple, everyday ingredients such as milk, small onion, diced, salt and pepper to taste and processed cheese, cubed. It comes together quickly and makes 4 servings, at about 293 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026