How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Cornbread Muffins?

You need 6 ingredients. The key ingredients include: 3 eggs, ¾ cup half-and-half, 1 (15 ounce) can creamed corn, 3 tablespoons onions (grated), and more.

Is Cheesy Cornbread Muffins suitable as baking & desserts?

Yes, Cheesy Cornbread Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesy Cornbread Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesy Cornbread Muffins Recipe

Name: Cheesy Cornbread Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 eggs; ¾ cup half-and-half; 1 (15 ounce) can creamed corn; 3 tablespoons onions (grated); 8 ounces cheddar cheese (grated); 2 (8 1/2 ounce) boxes corn muffin mix

Cheesy Cornbread Muffins – a delicious recipe with eggs, corn, onions, cheddar cheese, corn muffin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
¾ cup half-and-half
1 (15 ounce) can creamed corn
3 tablespoons onions (grated)
8 ounces cheddar cheese (grated)
2 (8 1/2 ounce) boxes corn muffin mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Cheesy Cornbread Muffins

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