How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Corn On The Cob?

You need 4 ingredients. The key ingredients include: 1/4 cup butter, 1/4 cup grated parmesan cheese, 1/2 teaspoon italian seasoning, 4 ears corn.

Is Cheesy Corn On The Cob suitable as general?

Yes, Cheesy Corn On The Cob falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Corn On The Cob?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Corn On The Cob Recipe

Name: Cheesy Corn On The Cob
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1/4 cup grated parmesan cheese; 1/2 teaspoon italian seasoning; 4 ears corn

Cheesy Corn On The Cob – a delicious recipe with butter, parmesan cheese, italian seasoning, corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup butter
1/4 cup grated parmesan cheese
1/2 teaspoon italian seasoning
4 ears corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Susan'S Perfect Sauce Bearnaise
James' Irish Oatmeal Scotchies
Lemon Fluff
Potato Puff

Cheesy Corn On The Cob

How did you like this recipe?

Frequently Asked Questions