How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Chili Dip?

You need 10 ingredients. The key ingredients include: 1 (16 oz) can Chili, 8 oz velveeta style cheese (or 8 ounces shredded cheese, any), 1 cup salsa or picante sauce, 1 tsp chili powder, and more.

Is Cheesy Chili Dip suitable as soups & stews?

Yes, Cheesy Chili Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheesy Chili Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesy Chili Dip Recipe

Name: Cheesy Chili Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz) can Chili; 8 oz velveeta style cheese (or 8 ounces shredded cheese, any); 1 cup salsa or picante sauce; 1 tsp chili powder; 1/2 tsp cumin; 1/2 tsp season salt; 1/2 tsp garlic powder; 1/2 tsp onion powder; 1/2 tsp black pepper; 1/2 tsp cayenne pepper

Cheesy Chili Dip

Eats Now Editorial Team · 232 kcal · Soups & Stews

Cheesy Chili Dip – a delicious recipe with velveeta style cheese, salsa, chili powder, cumin, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cheesy Chili Dip

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