How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Chili-Cornbread Muffins?

You need 5 ingredients. The key ingredients include: 1 pkg. (7 oz.) corn muffin mix, 1/3 cup milk, 1 egg, beaten, 1 can (4 oz.) chopped green chiles, drained, and more.

Is Cheesy Chili-Cornbread Muffins suitable as soups & stews?

Yes, Cheesy Chili-Cornbread Muffins falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheesy Chili-Cornbread Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesy Chili-Cornbread Muffins Recipe

Name: Cheesy Chili-Cornbread Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (7 oz.) corn muffin mix; 1/3 cup milk; 1 egg, beaten; 1 can (4 oz.) chopped green chiles, drained; 3 KRAFT 2% Milk Singles, chopped

Cheesy Chili-Cornbread Muffins – a delicious recipe with corn, milk, egg, green chiles, Milk Singles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pkg. (7 oz.) corn muffin mix
1/3 cup milk
1 egg, beaten
1 can (4 oz.) chopped green chiles, drained
3 KRAFT 2% Milk Singles, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Soups & Stews

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Cheesy Chili-Cornbread Muffins

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