How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Chicken Pot Pie?

You need 14 ingredients. The key ingredients include: 1 can cream of chicken soup, undiluted, 1 c. milk, divided, 1/2 c. chopped onion, 1/4 c. chopped celery, and more.

Is Cheesy Chicken Pot Pie suitable as baking & desserts?

Yes, Cheesy Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesy Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesy Chicken Pot Pie Recipe

Name: Cheesy Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup, undiluted; 1 c. milk, divided; 1/2 c. chopped onion; 1/4 c. chopped celery; 1/4 c. shredded carrots; 1 pkg. (3 oz.) cream cheese; 1/4 c. grated Parmesan cheese; 1/2 tsp. salt; 3 c. cooked, cubed chicken; 1 c. cooked, chopped broccoli; 1 egg; 1 Tbsp. vegetable oil; 1 c. buttermilk complete pancake mix; 1 c. shredded sharp cheese

Bake this irresistible Cheesy Chicken Pot Pie at home. Made with cream of chicken soup, milk, onion and celery. Easy step-by-step instructions included.

This Cheesy Chicken Pot Pie relies on simple, everyday ingredients such as milk, divided, chopped onion, chopped celery and shredded carrots. It comes together quickly and makes 4 servings, at about 1516 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheesy Chicken Pot Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1516

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Cheesy Chicken Pot Pie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions