Cheesy Chicken & Broccoli Rice

1. 1

   Heat oil in large skillet on medium heat.

2. 2

   Add chicken; cook 5 to 7 min.

3. 3

   on each side or until browned on both sides.

4. 4

   Remove chicken from skillet, reserving drippings in skillet.

5. 5

   Stir water into drippings in skillet.

6. 6

   Add bouillon cubes.

7. 7

   Bring to boil.

8. 8

   Stir in rice.

9. 9

   Top with chicken; cover.

10. 10

    Reduce heat to medium-low; simmer 10 min.

11. 11

    Add broccoli; cook an additional 10 min.

12. 12

    or until chicken is cooked through (180F).

13. 13

    Remove chicken from skillet; cover to keep warm.

14. 14

    Add VELVEETA to ingredients remaining in skillet; mix lightly.

15. 15

    Cook until VELVEETA is completely melted and mixture is well blended, stirring frequently.

16. 16

    Return chicken to skillet; cover.

17. 17

    Let stand 5 min.

18. 18

    before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.