Cheesy Chicken And Rice Casserole

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   To Cook Chicken: Season chicken with salt and pepper to taste, place in a microwave-safe dish, cover and cook in microwave for 5 to 6 minutes. Turn and cook another 2 to 3 minutes or until cooked through and no longer pink inside. Let cool.

3. 3

   In a 9x13 inch baking dish, combine chicken, rice and soup and mix well. Top with cheese, then with bread cubes.

4. 4

   Bake at 350 degrees F (175 degrees C) for 20 minutes, or until cheese is melted and bubbly and bread is crunchy.

* Per serving · 4 servings · Values may vary.

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