Cheesy Chicken and Carrots in Tomatoes Recipe

Name: Cheesy Chicken and Carrots in Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb chicken thighs; 2 cup carrots sliced on a bias/diagonal; 28 oz diced tomatoes; 1/2 cup raisins; 1/4 tsp turmeric; 1/4 tsp granulated garlic powder; 1/2 tsp chili garlic sauce; 1/2 tsp salt; 1/4 cup chopped parsley; 1/4 cup dehydrated onion; 1/4 tsp paprika; 1/2 cup grated parmesan cheese; 2 1/2 cup cheddar cheese monterrey jack and colby cheddar cheese shredded; 1/3 cup grated parmesan cheese; 2 tbsp tomato paste

Servings: persons

1 1/4 lb chicken thighs
2 cup carrots sliced on a bias/diagonal
28 oz diced tomatoes
1/2 cup raisins
1/4 tsp turmeric
1/4 tsp granulated garlic powder
1/2 tsp chili garlic sauce
1/2 tsp salt
1/4 cup chopped parsley
1/4 cup dehydrated onion
1/4 tsp paprika
1/2 cup grated parmesan cheese
2 1/2 cup cheddar cheese monterrey jack and colby cheddar cheese shredded
1/3 cup grated parmesan cheese
2 tbsp tomato paste

1
To a pot add chicken, tomatoes, carrots, turmeric, salt, garlic, chili garlic sauce, paprika, and dehydrated onions.
2
Simmer covered 7 minutes.
3
Add raisins and tomato paste, mix well.
4
Simmer covered 25 minutes.
5
Add half a cup of grated parmesan cheese stir in just a bit.
6
Add shredded monterrey jack colby cheddar cheese on top.
7
Then finally add 1/3 cup parmesan cheese.
8
Cover remove from heat.
9
Let sit 15 minutes.
10
Serve hope you enjoy!

726

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 1/4 lb chicken thighs, 2 cup carrots sliced on a bias/diagonal, 28 oz diced tomatoes, 1/2 cup raisins, and more.

Yes, Cheesy Chicken and Carrots in Tomatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Chicken and Carrots in Tomatoes

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