How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Carrots?

You need 4 ingredients. The key ingredients include: 1/2 lb. (8 oz.) VELVEETA, cut up, 1/2 cup (1 stick) plus 2 Tbsp. butter, divided, 1 to 2 lb. carrots, sliced, cooked until tender or 2 cans (14-1/2 oz. each) sliced carrots, drained, 1/2 cup crushed crackers.

Is Cheesy Carrots suitable as general?

Yes, Cheesy Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Carrots Recipe

Name: Cheesy Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. (8 oz.) VELVEETA, cut up; 1/2 cup (1 stick) plus 2 Tbsp. butter, divided; 1 to 2 lb. carrots, sliced, cooked until tender or 2 cans (14-1/2 oz. each) sliced carrots, drained; 1/2 cup crushed crackers

Cheesy Carrots – a delicious recipe with VELVEETA, butter, carrots, crackers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. (8 oz.) VELVEETA, cut up
1/2 cup (1 stick) plus 2 Tbsp. butter, divided
1 to 2 lb. carrots, sliced, cooked until tender or 2 cans (14-1/2 oz. each) sliced carrots, drained
1/2 cup crushed crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
214 kcal
Category
General

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Cheesy Carrots

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