How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Baked Artichokes?

You need 7 ingredients. The key ingredients include: 2 pkg. (9 ounces each) frozen artichoke hearts, 1 Tbsp. lemon juice, 3 Tbsp. ground pecans, 2 Tbsp. grated Parmesan cheese, and more.

Is Cheesy Baked Artichokes suitable as vegetarian?

Yes, Cheesy Baked Artichokes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cheesy Baked Artichokes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Baked Artichokes Recipe

Name: Cheesy Baked Artichokes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. (9 ounces each) frozen artichoke hearts; 1 Tbsp. lemon juice; 3 Tbsp. ground pecans; 2 Tbsp. grated Parmesan cheese; 1 tsp. dried Italian seasoning, crushed; 1 clove garlic, minced; 1 tsp. extra virgin olive oil

Cheesy Baked Artichokes – a delicious recipe with hearts, lemon juice, ground pecans, Parmesan cheese, Italian seasoning, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. (9 ounces each) frozen artichoke hearts
1 Tbsp. lemon juice
3 Tbsp. ground pecans
2 Tbsp. grated Parmesan cheese
1 tsp. dried Italian seasoning, crushed
1 clove garlic, minced
1 tsp. extra virgin olive oil

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Quick Info

Servings
4 servings
Calories
123 kcal
Category
Vegetarian

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