Cheesy Asparagus Bites

1. 1

   In a skillet, saute onion and garlic in oil until tender. Combine cheese, bread crumbs, parsley, salt, pepper, oregano and hot pepper sauce. Stir in the onion mixture and eggs.

2. 2

   Cook asparagus in a small amount of water until crisp-tender, about 3-4 minutes; drain well.

3. 3

   Stir into cheese mixture. Pour into a greased 9-in. square baking pan. Bake at 350u00b0 for 30 minutes or until a knife inserted in the center comes out clean. Let stand for 15 minutes. Cut into small squares; serve warm.

* Per serving · 4 servings · Values may vary.

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