How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Artichoke Dip?

You need 6 ingredients. The key ingredients include: 14 ounces, weight Canned Artichoke Hearts, Drained Very Well, 14 ounces, weight Jarred Marinated Artichoke Hearts, Drained Well And Chopped, 14 ounces, weight Canned Chopped Green Chile Peppers, Drained Well, 1 cup (Real) Mayonnaise, and more.

Is Cheesy Artichoke Dip suitable as vegetarian?

Yes, Cheesy Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cheesy Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesy Artichoke Dip Recipe

Name: Cheesy Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 ounces, weight Canned Artichoke Hearts, Drained Very Well; 14 ounces, weight Jarred Marinated Artichoke Hearts, Drained Well And Chopped; 14 ounces, weight Canned Chopped Green Chile Peppers, Drained Well; 1 cup (Real) Mayonnaise; 4 ounces, weight Grated Parmesan Cheese; 8 ounces, weight Shredded Mozzarella Cheese

Cheesy Artichoke Dip – a delicious recipe with Hearts, Hearts, Green Chile Peppers, Mayonnaise, Parmesan Cheese, Mozzarella Cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

14 ounces, weight Canned Artichoke Hearts, Drained Very Well
14 ounces, weight Jarred Marinated Artichoke Hearts, Drained Well And Chopped
14 ounces, weight Canned Chopped Green Chile Peppers, Drained Well
1 cup (Real) Mayonnaise
4 ounces, weight Grated Parmesan Cheese
8 ounces, weight Shredded Mozzarella Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
720 kcal
Category
Vegetarian

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Cheesy Artichoke Dip

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