Cheesenstein Recipe

Name: Cheesenstein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (8 ounces each) cream cheese, softened; 1/4 cup mayonnaise; 1 tablespoon Worcestershire sauce; 1 teaspoon hot pepper sauce; 2 cups shredded cheddar cheese; 6 bacon strips, cooked and crumbled; 3 green onions, thinly sliced; 2 cartons (4 ounces each) whipped cream cheese; Moss-green paste food coloring; 1 can (4-1/4 ounces) chopped ripe olives, drained; 2 pepperoncini; 3 colossal ripe olives; 2 slices peeled parsnip; Black decorating gel; 1 pretzel rod; 1 small cucumber; Assorted fresh vegetables

Servings: persons

2 packages (8 ounces each) cream cheese, softened
1/4 cup mayonnaise
1 tablespoon Worcestershire sauce
1 teaspoon hot pepper sauce
2 cups shredded cheddar cheese
6 bacon strips, cooked and crumbled
3 green onions, thinly sliced
2 cartons (4 ounces each) whipped cream cheese
Moss-green paste food coloring
1 can (4-1/4 ounces) chopped ripe olives, drained
2 pepperoncini
3 colossal ripe olives
2 slices peeled parsnip
Black decorating gel
1 pretzel rod
1 small cucumber
Assorted fresh vegetables

1
In a large bowl, beat the cream cheese, mayonnaise, Worcestershire sauce and pepper sauce until smooth. Stir in the cheddar cheese, bacon and onions. Shape into a 5x4x3-in. rectangle; wrap in plastic. Refrigerate until chilled.
2
Unwrap rectangle; place on a serving platter with a 3-in. side on top. Tint whipped cream cheese green; spread over top and sides of rectangle.
3
Add chopped ripe olives for hair and pepperoncinis for ears. Cut one colossal olive in half; add parsnip slices and olive halves for eyes. With black decorating gel, pipe the brow, mouth and stitches.
4
Break pretzel rod in half; add a colossal olive to each end. Press into sides of head for bolts. Cut a small piece from end of cucumber for a nose (save remaining cucumber for another use). Serve with vegetables.

1705

kcal

Calories

144

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 2 packages (8 ounces each) cream cheese, softened, 1/4 cup mayonnaise, 1 tablespoon Worcestershire sauce, 1 teaspoon hot pepper sauce, and more.

Yes, Cheesenstein falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesenstein

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