How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake Sherbet?

You need 4 ingredients. The key ingredients include: 1 cup sugar, 2 cups buttermilk, 1 teaspoon grated lemon, rind of, 1/4 cup lemon juice.

Is Cheesecake Sherbet suitable as baking & desserts?

Yes, Cheesecake Sherbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake Sherbet?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesecake Sherbet Recipe

Name: Cheesecake Sherbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 2 cups buttermilk; 1 teaspoon grated lemon, rind of; 1/4 cup lemon juice

Cheesecake Sherbet – a delicious recipe with sugar, buttermilk, grated lemon, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup sugar
2 cups buttermilk
1 teaspoon grated lemon, rind of
1/4 cup lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1012 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheesecake Sherbet

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