Gramma's Chocolate Peanut Butter Pie Recipe

1. 1

   Make vanilla pudding according to the directions on the package for a pie.

2. 2

   Use a double boiler.

3. 3

   Mix together the peanut butter and egg yolks.

4. 4

   Then add in to the pudding mix, stirring for 10 min keeping the lumps out.

5. 5

   Remove from heat.

6. 6

   Add in the butter and cold.

7. 7

   Stir in vanilla.

8. 8

   Pour in the pie shell.

9. 9

   Sprinkle the chips on pie.

10. 10

    Top with meringue.

11. 11

    Bake 15- 20 min at 300 degrees till golden.

12. 12

    Tastes best when served cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.