How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for CheeseCake Dip?

You need 6 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, 2 tablespoons sugar, 2 teaspoons lemon juice, 1 (8 ounce) container Cool Whip, and more.

Is CheeseCake Dip suitable as baking & desserts?

Yes, CheeseCake Dip falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover CheeseCake Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

CheeseCake Dip Recipe

Name: CheeseCake Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (8 ounce) package cream cheese; 2 tablespoons sugar; 2 teaspoons lemon juice; 1 (8 ounce) container Cool Whip; fresh berries (optional); fresh fruit or graham crackers or cookie

CheeseCake Dip – a delicious recipe with cream cheese, sugar, lemon juice, fresh berries, fresh fruit. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 ounce) package cream cheese
2 tablespoons sugar
2 teaspoons lemon juice
1 (8 ounce) container Cool Whip
fresh berries (optional)
fresh fruit or graham crackers or cookie

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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CheeseCake Dip

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