Bake this irresistible Cheesecake Dip at home. Made with light Philadelphia cream cheese, sugar, low-fat milk and vanilla. Easy step-by-step instruction…
This Cheesecake Dip relies on simple, everyday ingredients such as sugar, low-fat milk and vanilla. It comes together quickly and makes 4 servings, at about 112 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheesecake Dip delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026