Cheesecake Dessert Squares

1. 1

   In a small bowl, combine the cracker crumbs, sugar and cinnamon; stir in butter. Press into a greased 15x10x1-in. baking pan. Bake at 350u00b0 for 5 minutes.

2. 2

   In a large bowl, beat cream cheese, sugar and vanilla until smooth. Add egg yolks; beat on low speed just until combined.

3. 3

   In a small bowl, beat egg whites until soft peaks form; fold into cream cheese mixture. Pour over crust. Bake for 28-39 minutes or until center is almost set.

4. 4

   Cool on a wire rack for 30 minutes. Refrigerate overnight. Garnish with fruit.

* Per serving · 4 servings · Values may vary.

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