How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake Creme Dip?

You need 4 ingredients. The key ingredients include: 8 oz. cream cheese, 7 oz. jar Marshmallow Creme, 1 Tbsp. lemon rind, grated, dash of cinnamon or ginger.

Is Cheesecake Creme Dip suitable as baking & desserts?

Yes, Cheesecake Creme Dip falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake Creme Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesecake Creme Dip Recipe

Name: Cheesecake Creme Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 7 oz. jar Marshmallow Creme; 1 Tbsp. lemon rind, grated; dash of cinnamon or ginger

Cheesecake Creme Dip – a delicious recipe with cream cheese, Marshmallow Creme, lemon rind, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. cream cheese
7 oz. jar Marshmallow Creme
1 Tbsp. lemon rind, grated
dash of cinnamon or ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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