How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake Cookie Cups?

You need 6 ingredients. The key ingredients include: 12 pieces refrigerated chocolate chip cookie dough, 8 ounces cream cheese, softened, ½ cup sweetened condensed milk, 1 large egg, and more.

Is Cheesecake Cookie Cups suitable as baking & desserts?

Yes, Cheesecake Cookie Cups falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake Cookie Cups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesecake Cookie Cups Recipe

Name: Cheesecake Cookie Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 pieces refrigerated chocolate chip cookie dough; 8 ounces cream cheese, softened; ½ cup sweetened condensed milk; 1 large egg; 1 teaspoon vanilla extract; 21 ounces cherry pie filling

Cheesecake Cookie Cups – a delicious recipe with chocolate chip cookie, cream cheese, condensed milk, egg, vanilla, cherry pie filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 pieces refrigerated chocolate chip cookie dough
8 ounces cream cheese, softened
½ cup sweetened condensed milk
1 large egg
1 teaspoon vanilla extract
21 ounces cherry pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1890 kcal
Category
Baking & Desserts

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Cheesecake Cookie Cups

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