Cheesecake Brownies(Yield One 9 X 9-Inch Pan)

1. 1

   Mix cream cheese with 1/3 cup sugar and 1 egg until light and fluffy; set aside.

2. 2

   Cream margarine with sugar, then beat in 2 eggs, one at a time.

3. 3

   Beat until fluffy; add cocoa.

4. 4

   Stir in a mixture of flour, baking powder and salt; blend.

5. 5

   Add vanilla. Spoon half of chocolate mixture into greased 9 x 9-inch pan. Spoon cheese mixture over chocolate layer.

6. 6

   Add remaining chocolate mixture by spoonfuls to cover cheese layer.

7. 7

   Spread carefully.

8. 8

   Bake at 350u00b0 for 35 minutes.

9. 9

   Do not overbake.

10. 10

    Cool before cutting.

* Per serving · 4 servings · Values may vary.

No additional tips available.