Cheesecake Bars With Meringue Recipe

Name: Cheesecake Bars With Meringue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 medium eggs; 575 g sugar; 50 g cornflour; 100 g plain flour; 1 tsp baking powder; 2 tsp vanilla extract; 2 kg cream cheese; 2 tsp custard powder; 2 tsp lemon juice; 1-2 tbsp icing sugar

Servings: persons

1
Preheat oven to 400u00b0F. Separate 4 eggs and beat the whites until stiff with 4 tbsp cold water while slowly adding 1/2 cup sugar. Stir in the eggs yolks one at a time then sift and fold in the cornstarch, flour and baking powder. Transfer to a parchment-lined jelly roll pan and bake, on the middle shelf, for 8-10 minutes.
2
For the cheesecake layer, separate 6 eggs and mix the yolks only with 2 whole eggs, 2 tsp vanilla extract and 3/4 cup, plus 2 tbsp sugar. Beat until creamy then whip in the cream cheese and pudding powder. Spread cream cheese mixture over cake base and return to the bottom shelf of the oven and bake for 45 minutes.
3
12 minutes before the end of cooking, beat the 6 egg whites and lemon juice until very stiff while slowly adding remaining sugar. Remove the cake from the oven, top with the meringue mixture and bake for a further 10 minutes. Allow to cool before dusting with powdered sugar and serving.

2852

kcal

Calories

194

Fat

221

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 medium eggs, 575 g sugar, 50 g cornflour, 100 g plain flour, and more.

Yes, Cheesecake Bars With Meringue falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesecake Bars With Meringue

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